Pre-order at Amazon now for $10 off the cover price. Available soon at BookLarder, Powells.com or your favorite independent book store.
Looking for sauce ideas? Go to my Current Obsessions Blog Page and check out This Week's Spontaneous Sauce. Every week I post a sauce created on the fly, using the fundamental principles in Mastering Sauces: Maximize Flavor, Manipulate Texture, and Season Confidently. Use the comments to add your own recipes and suggestions! And please don't hesitate to reach out. Contact me.
Please support Project Feast. It's a 6 week program that offers professional food handling and restaurant skills to refugees and immigrants. The students, staff and food are spectacular. Contact Project Feast for information on classes and catering.